|Budget||Cheap as Chips|
|Nearest Station||Camden Town|
Tim and Julie Mills became fired-up at the opportunity of creating deliciously fresh and exciting hotdogs, when no other place in London had a hotdog worth talking about. It was their ambition, from the start, to create a hotdog like no other, and that's exactly what they have done.
Creativity and flavour were always their priorities, as well as producing recipes that hadn't been done before. They went about searching for the finest bread and sausage available while also developing exclusive and imaginative topping combinations.
The sought the best butcher and baker, and creative an exclusive bun and sausage that can only be found at Hunderdog. The result? A bloody good hotdog.
Hungerdog was born out of the barren wasteland of a hotdogless London. They scoured the city for the best butchers and the best bread and now offer sexed up versions of everyone’s summer barbecue favourite. The adventurous can choose from options such as the Kicking Mary with horseradish cream or the Major Grey with smoked aubergines and mango chutney, while the tamer amongst you can still find the perennial Naked favourite with or without onions. Extra fussy? Build your own.