|Mon||18:00 - 22:30|
|Tues - Sat||12:00 - 22:30|
|Budget||Reasonably Priced (£30 - £40)|
|Nearest Station||Marble Arch|
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Lurra will take its influence from the traditional charcoal and wood grills or 'erretegia' found all over the Basque Country.
A Basque grill in Marylebone, Lurra has been receiving some serious praise from the London foodie scene. Cooked on traditional charcoal and wood grills, their Galician beef has seen unanimous declarations of love and their grilled octopus with piquillo has had people swooning. The decor’s all light wood and marble and achingly modern. A swish new expansion from the team behind Donostia.