HOT RIGHT NOW

Stay firmly in the loop with all of London's tastiest foodie events and pop-ups. Get all the info you need here and never miss a bite.

Venue

SMOKEY TAILS

Smokey Tails, the cult ‘Beats & Eats’ pop-up created by DJ Seth Troxler, Wilderness festival co-founder Jo Vidler and flavour technician Jona Ahearne will be making a permanent home in…

Venue

PADELLA PASTA

Padella Borough Market is the culmination of Tim and Jordan’s (Trullo, Highbury) long held dream to open a pasta bar serving hand rolled pasta with sauces and fillings inspired from…

Venue

PETIT POIS BISTRO

The team behind two of London’s most successful cocktail bars, Happiness Forgets and Original Sin, have launched their first restaurant, Petit Pois Bistro, in Hoxton Square this June. After meeting…

Featured

BEST WINGS IN LONDON - BEST OF THE BBQ (ii)

There are 2 types of people I don’t trust in this world of ours: anyone who hasn't seen the movie Cool Runnings, and anyone who doesn't like chicken wings. How…

Featured

MINDFUL CHEF - PRODUCT REVIEW

Summer is upon us, the days are long and I don’t know about you but I never want to go home while the sun is still shining. But, getting home…

Featured

BOURNE & HOLLINGSWORTH KITCHENS - CLERKENWELL

Bourne & Hollingsworth, predominantly of cocktail and brunch fame, have added a further string to their bow with their new project ‘B&H Kitchen’. Set above the cocktail bar in B&H…

JUST OPENED

Stay on track with the season's hottest new openings in London.

New

SMOKEY TAILS

Smokey Tails, the cult ‘Beats & Eats’ pop-up created by DJ Seth Troxler, Wilderness festival co-founder Jo Vidler and flavour technician Jona Ahearne will be making a permanent home in…

New

THE STABLE

It’s simple food, that’s simply amazing. We proudly source prime local ingredients from the finest growers and producers in the region to create our totally unique, West Country inspired dishes. It…

New

RANDY'S WING BAR

Conceived from a mutual love of chicken wings, good friendship and strong family ties to a Norfolk chicken farm, the Randy’s duo, Richard and Andy, embarked on a wing tasting…

New

RESTAURANT OURS

Simple yet stand-out, radical yet refined, Restaurant Ours brings the outside in to create an unexpected space hidden in the heart of Knightsbridge. Unpretentious, effortless and elegant with a nod to…

New

PIZZA PILGRIMS COVENT GARDEN

A Neapolitan Pizzeria in Covent Garden. We offer takeaway and speedy pizza dining upstairs, whilst people with more time on their hands can enjoy a pizza washed down with Birra…

New

MORITO HACKNEY ROAD

Moro and Morito chef proprietors, Sam & Sam Clark, have opened their third restaurant, located at 195 Hackney Road. In keeping with Moro and Morito on Exmouth Market, Hackney Road will…

RESTAURANT REVIEWS

Take a closer look at some great restaurants from across London with the Try This For restaurant reviews.

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BIRD - SHOREDITCH

Everyone loves a wildcard.   No matter how sensible you are, there’s something wonderfully captivating about a totally reckless and random force of nature that leaves you confused to how it got in its position. As conservative as my daily…

New

35 NEW CAVENDISH - MARYLEBONE

Marylebone is one of those areas which Londoners have been guilty of avoiding due to the close proximity to Oxford Street. Then Chiltern Firehouse stormed the scene with its delicious crab doughnuts and throngs of celebrities and it became a…

New

OBICA, ST. PAUL'S

Do you have a favourite cheese? I have several. I’m a big fan. I will always look to the cheeseboard when eating out and we habitually have an average of five different kinds in our fridge at any one time.…

New

WEST THIRTY SIX - WESTBOURNE PARK

We’re a lucky bunch in London – now, more so than ever, finding great food in The Capital is about as easy as stepping outside. You can walk a mile in virtually any direction and find somewhere more than adequate…

New

CHARLOTTE'S W5 - EALING

Charlotte’s W5, the newest opening for Charlotte’s Group is not your typical restaurant. The owner of St. Georges development, a regular at the acclaimed Charlotte’s Place, wanted to bring Charlotte’s Group to Ealing’s new urban quarter. Therefore, Dickin’s Yard and…

New

TAPAS REVOLUTION - SHOREDITCH

In light of the most romantic and similarly depressing holiday that is Valentines Day, it’s time to profess my true soulmate. Spain. If there was ever a country which held me by the heartstrings it’s L’Espana. I love everything about…

RECIPES

Not going out? Try one of our quick and easy(ish) recipes.

New

Sausage Rolls

Party Recipes | Makes 12 Sausage Rolls | Preparation time: 10 minutes | Cooking time: 20 - 25 minutes

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Lavender Buttermilk Scones

Party Recipes | Makes 12 | Prep Time 20 Minutes | Cooking Time 15 Minutes

New

French Macaroons with Salted Nut Caramel

Dessert Recipes | Makes 12-15 | Prep Time 30 Minutes | Cooking Time 10 Minutes

New

BEEF KEBABS

BBQ Recipes | Meat Eaters | Easy Recipes | MAKES 4 KEBABS | Takes 1 Hour

New

POPCORN CHICKEN NUGGETS

Snack Recipes | Chicken Recipes | Party Food | Takes 4 Hours (3 - 4 Hours for Marinade)

New

Slow Roast BBQ Brisket Dry Rub

BBQ Recipes | Serves 8-10 | Summer recipes

New Openings

Spring 2016

The winter months are all but a distant memory as sunnier days approach, and with it, some great new openings. What would seem a seasonal occruance is another offering from Jason Atherton, this time he  turns his attention to Japanese cuisine with new opening Sosharu (which translates to 'Social'... he loves that word); American style BBQ restaurant and bar 'Porky's' takes over the 'Fire and Feathers' site on the Fulham Road; Damien Hirst re-opens his high-profile restaurant Pharmacy 2; and BBQ cuisine legends Pitt Cue re-open in The City (and this time you can make reservations); plus loads more. 

Winter 2015/16

Meat glorious meat - meat eateries took centre stage for another great season of restaurant openings in London. 

Autumn 2015

As the summer season draws to a close (and what a summer for new restaurants that was!) we welcome in Autumn. And as ever we kick off with some nods to the game season (with Mac and Wild taking the charge) as well as some cosy new places to get your grub on.